Warranty: | 12 Months |
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Capacity(PCS/H): | 600-800 |
Baking Time: | 1-2min |
Samples: |
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Customization: |
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Shipping Cost:
Estimated freight per unit. |
about shipping cost and estimated delivery time. |
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Payment Method: | |
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Initial Payment Full Payment |
Currency: | US$ |
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Return&refunds: | You can apply for a refund up to 30 days after receipt of the products. |
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Suppliers with verified business licenses
This machine is corollary equipment of ice cream machine , being used for producing the container filled with ice cream or other fatty food . It is used four as main material . attached with appropriate seasoning plus water to stir into starch glue , adding certain amount into die cavity , through heating and popped, to become the edible comtainer with attractive apperaance, with proverb as egg tray.
This machine is designed , manufactured , checked and accepted upon Q/WSJ01-2001 Ice Cream Eggs Tray Baking Forming Machine enterprise standard . Major technieal parameters Type QT-24 egg tray machines are as follows.
Name | Eggs Tray |
Model | QT-24 |
Quantity of one-time-forming(Piece) | 24 |
Yield(pcs/h) | 600-700 |
Baking time | About 90 sec. |
Power | 12W |
Operating method for open-and-close mould | Manual |
Electrical heating power (Kw) | upper die 4, lower die 8 , total 12 |
Working voltage(volt) | 380 |
Packing size(mm) | 1140*960*1150 |
Delivery time:Shipped to the port 25 days after payment is received
Packing:by stretch film inside and plywood case outside into container
Installation:simple installation and then connect the power.
Manual(in Chinese/English/Spanish/French) will be provided by files
1.Shipping by stretch film inside and plywood case outside into container
2.Delivery time:Shipped to the port 25 days after payment is received
Suppliers with verified business licenses