1.Product Details
Industrial automatic sausage production line sausage making machine
The automatic sausage production line is composed of frozen meat grinding machine, meat bowl chopper, stuffing mixing machine, sausage syringe, sausage tying machine, smoke house. We can also equip vacuum packing machine with it. This production line has large capacity and is easy to operate. The whole machines are made of stainless steel, which meet the requirements of food safety.
Frozen meat grinder machine
The raw meat is processed into granular meat with different specifications according to different requirements.
It can process frozen meat and fresh meat. The design is reasonable, the temperature of the meat is low, which is conducive to preservation and it is easy to clean.
The meat grinding machine is made of stainless steel, which meet the requirements of food safety and sanitation.
Meat bowl cutter
Using the high-speed rotation of the knife, the meat, fat, vegetables and other raw materials are chopped into fillings or meat puree. At the same time, other seasonings can be mixed evenly to prepare for the next step of processing.
The meat bowl chopping machine is made of stainless steel, easy to use and clean. It has adjustable speed and large output.
Stuffing mixing machine
Stuffing mixer is the necessary equipment for mixing raw materials, the first choice for sausage and meatball production, and also the optional equipment for dumpling and wonton production. When the material is turning in the hopper, it makes a circular motion to make the mixing of various materials more uniform.
The machine is made of high quality stainless steel, easy to clean and meet the national health standards.
Sausage stuffer machine
Hydraulic sausage filler machine is a necessary equipment for processing sausage products. It can make sausages of various sizes.
The machine has beautiful appearance, excellent workmanship, convenient operation, safe and reliable use. The hopper, valve, filling tube and shell of the machine are made of high quality stainless steel and meet the requirements of food safety and hygiene.
Sausage tying machine
The sausage tying machine is the necessary equipment of sausage products factory, it has the characteristics of simple operation, easy to master, easy to use, high production capacity, product length can be adjusted at will, only one worker is needed. It can effectively save casing, reduce factory cost and improve profit.
Workers only need to put the filled sausage into the feeding port of the machine, and the machine will automatically complete the sausage feeding and ligation process.
Sausage smokehouse
The working principle of the smoke house is very simple. After the smoke is emitted by the special smoke system, the smoke generated in the stove interacts with the independent flue on both sides of the stove through the axial flow fan on the top of the equipment, so that the smoke can be fully circulated and evenly distributed in the stove, realizing the smoke function.
Vacuum packing machine
The vacuum packaging machine uses plastic or plastic aluminum foil film as packaging material to vacuum package liquid, solid, powdery pasty food, grain, fruit, pickles, preserved fruits, chemicals, medicinal materials, electronic components, precision instruments, rare metals, etc. the vacuum packaged products can prevent oxidation, mildew, moth, rot, damp, extend the shelf life.
Especially suitable for tea, food, medicine and other industries
2.specification
Model |
YG-30 |
YG-50 |
Power |
1.5kw |
1.5kw |
Voltage |
380v |
380v |
Size |
1050x670x1680 |
1150x700x1700 |
Capacity |
30kg |
50kg |
Diameter |
12-48mm |
12-48mm |
3.Packing & Delivering4.Company Profile5.FAQ